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Meat Recipe Videos – License unique food clips ❘ StockFood
00503750 - Cordon Bleu being prepared (English Voice Over)
00992780 - Fried beef sirloin with herb butter
00992246 - Roast leg of lamb with garlic
00993475 - Parmesan and parsley being sprinkled over tagliatelle with meatballs and tomato sauce
12560005 - Panzerotti di Bresaola (ham rolls with cream cheese filling, Italy)
00992315 - Strips of red pepper and steak in a grill frying pan
00992776 - Fried beef fillet with herb butter
00992420 - Burger on a barbecue
00992314 - Strips of red pepper and steak in a grill frying pan
00991464 - Cooking on an open fire
00992921 - Beef with rice, pomegranate seeds and sesame seeds
00991467 - Cooking on an open fire
00992778 - Fried beef fillet with pepper sauce
00992266 - Roast leg of lamb for Easter
00992332 - Strips of red pepper and steak in a grill frying pan
00992782 - Fried T-bone steak with green beans and baked potato
00991465 - Cooking on an open fire
00993465 - Ribbon pasta with meatballs, tomato sauce and Parmesan
00992779 - Fried beef sirloin with herb butter
00991466 - Man cooking on an open fire
00993471 - Sprinkling Parmesan over ribbon pasta with meatballs and tomato sauce
11062798 - Classic Spaghetti and Meatballs
00991051 - A portion of lasagne with basil on a plate
00992263 - Glazed roast ham
00503055 - Beef roulade being filled with mustard, bacon, gherkins and onions
00502816 - Beef pot roast with gravy
00502758 - A hand taking a seasoned veal escalope
00502335 - A floured escalope being dragged through an egg mixture
00502319 - Clingfilm being removed from a tenderised slice of veal
00503061 - Beef roulade with vegetables and red wine in a frying pan
00503056 - Beef roulade being rolled up
00502330 - Dusting a seasoned escalope in flour
00503749 - Cordon Bleu being cut in half
00503058 - Beef roulade being placed in a frying pan of hot oil
00502760 - Escalopes au naturale being turned in a pan
00502807 - The lid being removed from a roasting pot
00502348 - Escalope á la viennoise being garnished with a slice of lemon and a sprig of parsley
00503059 - Beef roulade being turned in hot oil
00502317 - Escalopes being cut from the top side of veal
00502580 - Goulash being stirred
00501728 - Plating roast prime rib steak and serving with gravy
00502759 - Fried veal escalopes being removed from the pan
00503374 - Roasted leg of lamb in slices and on the bone
00502815 - Beef pot roast being served with gravy
00502544 - Meatballs being fried in a pan
11062876 - Moussaka in a baking dish being covered with aluminium foil
00991618 - Chef presenting steak with vegetables
00502752 - Veal escalopes being seasoned with pepper and salt
00502578 - Goulash being boiled
00994956 - Chilli con carne simmering in a pot
00994837 - Pot au feu
00994104 - Stirring beef goulash with a wooden spoon
00502250 - Beef fillet wrapped in bacon (fillet mignon) with beans and potatoes
11138659 - Vegetables being simmered with bones and spices (to make veal stock)
11028557 - Cooking braised fillet of beef with vegetables
11028359 - Veal escalope being turned in breadcrumbs
00994858 - Stifado being served
00994841 - Beef soup with onions and bay leaves simmering in a pot
00502572 - Goulash being dusted with flour and stirred
11062652 - Sliced, rare roasted venison saddle fillet
11028459 - Frying Wiener Schnitzel in a pan
00503282 - Bolognese sauce simmering
00502582 - Beef goulash
00994516 - Carrots being added to beef
00503057 - Beef roulade being fixed with roulade pins
00502750 - Veal shoulder being being cut into escalopes
00502576 - Goulash being covered to cook
00502324 - Veal escalopes being tenderised between layers of clingfilm
11028631 - Drizzling lemon juice over Zurich-style veal stroganoff
00991060 - A portion of lasagne with basil on a plate
00990703 - Roasted pork ribs
00503388 - Escalope à la viennoise being arrange on a plate with salt and lemon
00503060 - Beef roulade being deglazed with red wine
00502754 - Veal escalopes being seasoned with salt
00994839 - Foam being scooped off beef soup
00994490 - Grilled spare ribs
00502748 - Veal escalope being halved
00994913 - Boiled ham being removed from a pot
00502323 - Veal escalopes being tenderised between layers of clingfilm
11028361 - Dredging a veal escalope in flour
00994184 - Stirring chilli con carne
00992247 - Roast lamb shank with herbs and vegetables
11028360 - Garnishing Wiener Schnitzel with wedges of lemon and parsley
00992264 - Glazed roast ham
00502805 - Beef pot roast being sliced
00502584 - Beef goulash
00502347 - Escalope á la viennoise being garnished with a slice of lemon and a sprig of parsley
00502254 - Beef fillet (fillet mignon) wrapped in bacon
00994908 - Freshly baked cottage pie
00994299 - Lamb kebabs on a barbecue being brushed with marinade
00503392 - Butter being added to frying burgers
00502346 - Escalope á la viennoise being garnished with a slice of lemon
11028493 - Adding juniper berries to braised beef
11028457 - Wiener Schnitzel (breaded veal escalope) with parsley potatoes
00994923 - Glazed roast ham with cloves
00994919 - A studded pork loin joint being brushed with a honey-beer glaze
00994187 - Seasoning chilli con carne
00502542 - Raw burgers being placed on a baking tray laid with grease-proof paper
00502522 - Ingredients for burgers
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+46 70 779 62 70
asa.steinsvik@europapress.se